The Maine Lobster Mini Grilled Cheese
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Our items are guaranteed for their normal life under standard, non-commercial use.
This is the holiday appetizer that combines four types of cheeses, fresh Maine lobster, and a crispy sourdough baguette. The mini grilled cheese sandwiches are made with a unique family recipe by an award-winning lobster company based in Maine. Using a blend of Swiss, Romano, Parmesan, and cream cheese, the petite two-bite hors d’oeuvres bring a gourmet twist to a classic comfort food. Includes 18 sandwiches ready to heat and serve.
Sourdough baguette (enriched unbleached wheat flour [flour, niacin, iron, ascorbic acid, thiamine mononitrate, riboflavin, folic acid], water, yeast, salt, dextrose, malted barley flour), Lobster, Cream cheese (pasteurized milk & cream, cheese culture, salt, gum stabilizers [carob bean, guar + xanthan]), Butter (cream, salt), Swiss cheese (part-skim milk, enzymes, salt), Parmesan cheese (part-skim milk, cheese cultures, salt, enzymes and powdered cellulose), Romano cheese (pasteurized sheep’s milk, cheese cultures, salt, enzymes), Salt, Garlic powder, Ground mustard, White pepper Contains: Milk, Shellfish (lobster), Wheat
Care Instructions
Product frozen in a temperature-controlled shipper
Ships with ice packs, may thaw in transit
Keep frozen until ready to ready to prepare
Serving Instructions
Thaw in the refrigerator for 24 hours before cooking.
Cut a slit in the plastic wrap and microwave for 30 seconds.
Place sandwiches in a sauté pan and grill each side for 1-2 minutes or until golden brown.Serve immediately and enjoy!
Contains: shellfish, milk, wheat. Made in a facility that also uses: Egg, Tree nuts, Soy, Fish. May contain shell fragments.